We are in the middle of 4-H project joy. I do hereby pledge to not procrastinate next year. Today was especially fun between juggling the four 4-Hers' questions, a toddler in a steroid-induced temper tantrum most of the day (harvesting the wheat field brought on another asthma attack), and the 4-year-old fell off our porch into the rose bush resulting in cuts from head to toe. Never dull!
Projects begin checking in on Saturday and continue through next week. Fair opens a week from Friday. Crazy but worth it!We just shopped for 9 weeks of groceries last Saturday. I love meal planning when things are this nuts! This week we will be enjoying:
Monday - Bean Burritos (using Pinto Bean Mix), Salad
Tuesday - Puffy Pancake, Sausage
Wednesday - Sweet & Sour Sausage, Noodles, Green Beans
Thursday (4-H Fair Set Up) - Mac 'n Cheese, Frozen Pizza
Friday - Tacos, Skillet Corn
Saturday (Project Check-In) - Sausage Braid, Sweet Potatoes
Our menus for past years can be found at our website. Breakfast menu is here; lunch menu is here.
Find more menus at:
i bookmarked the sweet and sour sausage. would probably be good with kelbasa!
ReplyDeletei know the week is pretty much over and im late commenting(i try to visit everyone throughout the week while Giada sleeps on me :)
here is a link to my Menu Plan
i am also a new follower and would love a follow back
enjoy the rest of your weekend!
From Cristin To Mommy